Archive for March 2024
Cooking Culture and Chaos: Episode 3—Tanzanian Fried Shrimp with Natasha Sidi
Interview by: Fatima Lee Garsi Videography & Recipe Cards by: Vicky Tan In this episode, we meet a vibrant, gentle spirit—Natasha Sidi! Almost two years ago, I received a phone call from Natasha Sidi. She wanted to do some personal strength training and boxing coaching with me. I was really captured by her vulnerability and…
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